I'm truly appalled at my recent dining experience at Ventura's Anacapa Brew Pub. Perhaps I should not be too surprised as most of my prior experiences there have left me with the distinct impression that everyone who works there, from the owner to the waiters, feels that they are doing me a favor just letting me in the door.
One caveat: I've only seen the owner once and that was years ago. There could be new owners by now or it could be the same small man with small customer service values.
On this recent visit, a companion and myself met up at the Anacapa Brew Pub in downtown Ventura for a little business meeting.
Food, Restaurant Reviews, Pictures of Food, Photography Tips, Travel Stories and other Adventures. I'm a food blogger who travels the world but writes most often about Ventura restaurants, Santa Barbara, Los Angeles and California. Dine with me, won't you?
25 August 2011
16 August 2011
Hass Avocado Food Stock Photos
Avocado Food Stock Photos Courtesy AeronauticPictures.com |
Fun fact: See the familiar "mole" in Guacamole? Well, you may recognize Mole as Spanish for sauce. The word Guacamole is derived from a word in Aztec that translates, more or less, to avocado sauce. According to Wikipedia, at least.
But don't stop with Guacamole when you think avocado.
I love to spread avocado on fresh whole wheat bread along with a slice (or two) of good mozzarella cheese and ripe heirloom tomato for a hearty, healthy and delicious sandwich.
Tags:
Avocados,
Aztec,
brunch,
farmer's market,
fruit,
Guacamole,
mexican food,
mole,
pictures of food,
produce,
Recipes,
vegetarian,
Videos
Subscribe to:
Posts (Atom)